Rajashri Venkatesh
Ever made sushi's at home? If you see how easy it now, you would want sushi everyday! Here are 10 amazingly simple yet delicious recipes of sushi to make in your own kitchen!
Make dragon roll at home with crunchy shrimp tempura wrapped in a sushi roll covered with a layer of sliced avocado. Drizzle with spicy mayo!
Simple but colorful sushi recipes than can be easily expanded for home parties and impress your guests!
Juicy mango, creamy avocado and spicy kimchi with a sliver of fresh bell pepper to add crispness to each bite made for the most delicious kimchi sushi rolls!
That’s right, Kielbasa sushi rolls. Who says you can’t mix a polish sausage with a Japanese dish? No one is the boss of you! Surprisingly delicious…
Sushi meets Burrito, to create the infamous Sushirrito! Filled with a rainbow of veggies and seasoned with sweet chili sauce for extra flavor.
Lion King sushi roll is the baked roll consisted of thin Salmon slices wrap-around the inside-out California roll in creamy spicy mayo and unagi glazing.
The Shaggy Dog Roll is ubiquitous at sushi restaurants around the country, and for good reason! It’s crispy, creamy, and a little bit spicy. It’s the stuff cravings are made of!
Homemade Spicy Tuna Roll Recipe you can easily make with everyday pantry ingredients! Ready in 15 minutes from start to finish.
Who says raw vegetables can't pack plenty of flavor? This vegetable sushi roll, made with creamy avocado and crunchy cucumber and carrots, has two secret ingredients: gomasio and umeboshi paste. Gomasio literally means "sesame salt" in Japanese.
This is one of my favorite unexpected ingredient combinations, originally inspired by one of the vegan rolls they make at our Whole Foods. Crispy cucumber, sweet mango, and creamy avocado. It’s so simple & so good.
