Shopping and dining while on holiday are the simple pleasures of life and since it is well established that Hobart is a foodie's haven here are some gems to entice the curious shopper. Tom Hounslow is a 'cutler' or rather a knife carver following ancient Japanese techniques. Prices are steep but then there is no compromise on quality. Cool Wine is where you should head for that excellent vintage. A place that does justice serving the most discerning palate; this place is one for sommeliers to stock up their cellars. Not forgetting the fabulous open markets of Hobart, the Farm Gate Markets come highly recommended. The best place for fresh produce and Hobart specials this place is the best venue for picking up excellent wines, cheeses and A-grade grass fed meat.