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Updated by Ellina James on Apr 13, 2016
Ellina James Ellina James
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5 Types of Equipment you Must have to Start a Bakery Business.

Setting up a bakery is not easy task. You need to buy commercial ovens to professional coffee machine. It requires lot of planning and budget setup. The most important thing in bakery making is the proper types of equipment to bake all items. Here is the list of equipment you must have to start bakery.

Professional coffee machines:

If you want to run a café cum bakery then this machine is a must have. There are different variants available in these coffee machines, so you can have your pick according to your need..

Bakery Ovens

Bakery Ovens is the most essential kitchen equipment when it comes to baking. These ovens are little different when compared to typical home kitchen ovens.

Dough Dividers

In order to get the perfect buns and breads which have the perfect consistency and softness, you need to have dough dividers.

Commercial Mixer

A commercial mixer is a necessary piece of equipment in any bakery, restaurant, pizzeria, or other establishment that makes dough and batter in-house. These items are used to make food preparation tasks, like mixing batters, whipping eggs, kneading dough, and making icing, much easier. Plus, by using a commercial stand mixer,


Cabinets are needed to display and store all the products which you make and bake in your bakery kitchen. You also need glass cold storage cabinets for displaying cakes, pastries and pies in your bakery kitchen.

  • After completing MA in Marketing from London School of Economics in late 70's, Ellina James chose to work for Marketing Research firms in Europe only. After working with various Agencies & Institutions, I have now decided to share my knowledge related to Marketing Research for various categories like, windows and doors, health and fitness, jobs and recruitments ect.

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