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Updated by AirMeLive on Apr 12, 2016
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Mouth watering recipes

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The Cake Affair

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How it all started
I would bake for my friends and family. They encouraged me to start selling my cakes from home. In 2013, I launched The Cake Affair. I created a Facebook and an Instagram page and displayed my creations and orders followed.
Best-selling cakes:
“The best seller has to be the Red velvet cupcakes. Ferrero Rocher & the Kitkat cake is another birthday favorite. I experiment with different designs and design cakes as per the client’s likes and specifications. How I add uniqueness to the products
Most of my recipes are self-created and improvised. I am a member of certain cookery blogs and get inspiration from them. Trying out different techniques and various ingredients imparts uniqueness to my recipes. Achievements: I was featured in a leading newspaper and magazine in Bahrain as a young entrepreneur. I was fortunate enough to meet Chef Kunal Kapoor and have him taste my creations in a cookery competition held in Bahrain. I won the cookery competition held at SP Jain Austrailia.
Future Plans
I would love to open my café that has my creations. It would be a place where people can relax, distress and ofcourse try my creations.

JJ's Cakes

AIRMELIVE | Spread your talent on AIR

Jitha has innovations in everything she does, with customizations of designs to the requirement of the customer as well as customising flavours too. Her Belgian dark chocolate cake and Orange-Raisin with cream cheese frosting excels in the menu as her signature creation. She started her cake business when she fell in love with a white cake at La Opera, Qatar. Her mother’s baking skills and her Book of recipes gave the steer to her passion which was in hibernation.

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