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Paella is a delightful Spanish rice dish that includes different combinations of vegetables and meats, characteristically seasoned with saffron, but also has other spices depending on the recipe and area in Spain it comes from. Paella pans are the large pans that the dish is made in. All ingredients are simmered in the paella pan, and like magic, it becomes a phenomenal dish!
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Revolutionary design meets Old World craftsmanship in this elegant paella pan featuring a timeless, hammered-steel exterior. Perfect for paella, bouillabaisse and other f...
EXTREMELY DURABLE 18/10 stainless steel handles are welded securely to the sides for safe, easy transport and serving. The 18/10 stainless steel interior won′t react with acidic foods. FROM THE POPULAR ATLANTIS SERIES This paella pan is from Demeyere′s Atlantis series, noted for its union of advanced technology, workmanship, beauty, performance and comfort.
We love how this pan makes it easy to prepare authentic paella right in your own kitchen. Designed for the traditional Spanish dish, the generously sized surface area lets you prepare large quantities of meats, vegetables and rice in an even layer. Sloped sides enable you to easily stir ingredients and add water or stock for perfectly cooked, flavorful results. Two large, stay-cool loop handles help you transfer pan from stovetop to dining table for beautiful presentation. The 13" pan comes with a tight-fitting lid to seal in moisture and flavor.
One of Spain’s most recognized dishes, paella is a great way to enjoy a meal with family and friends. This traditionally shaped pan pairs the qualities necessary for good paella—a wide cooking area, shallow, slanted sides and handles for easy transport from oven to table—with Le Creuset’s legendary enameled cast iron for a dish that’s as beautiful to look at as it is to cook with.
Ingredients Spice Mix for chicken, recipe follows 1 (3-pound) frying chicken, cut into 10 pieces 1/4 cup extra-virgin olive oil 2 Spanish chorizo sausages, thickly sliced Kosher salt and freshly ground pepper 1 Spanish onion, diced 4 garlic cloves, crushed Bunch flat-leaf parsley leaves, chopped, reserve some for garnish 1
Paella is a wonderful Spanish rice dish with veggies, fish, meat, and saffron. Here are some specialty paella pans to make this delightful dish in.
Paella is one of my favorite dishes! When it's made well, all of the flavors dance together. It's a hearty meal, which means no one leaves the table hungry. Serve it with a warm homemade loaf of crusty bread with butter, and you have a savory dinner for the family. Here are some awesomely large paella pans for your kitchen!
Paella is one of my favorite dishes! When it's made well, all of the ...
Paella is one of my favorite dishes! When it's made well, all of the flavors dance together. It's a hearty meal, which means no one leaves the table hungry. Serve it with a warm homemade loaf of crusty bread with butter, and you have a savory dinner for the family. Check out these paella pans on Cool Kitchen Things
Large Paella Pans for the Perfect Spanish Dish - Kitchen Things Copper Paella Pans Mauviel Specialty 12 ½ inch Copper Paella Pan w/Brass Handles The Mauviel Specialty 12.5 inch copper paella pan has brass handles and a stainless steel cooking surface. This pan heats quickly thanks to its copper construction.
Paella Pans for Spanish Paella - Paella pans are large pans. All ingredients are simmered in the paella pan, and it becomes a phenomenal dish!