easy petit fours icing recipe

Petit fours refer to bite-sized pastries that are often served at the end of a large meal or with afternoon tea. Originally a French term, the name literally translates as "small oven," and it comes from the method in which they were made.

Definition of petit four in the Online Dictionary. Meaning of petit four. Pronunciation of petit four. Translations of petit four. petit four synonyms, petit four antonyms. Information about petit four in the free online English dictionary and encyclopedia. petit fours

Recipes were once known as "receipts". Did you know that the word "cookie" comes from the Dutch word "koekje"?

A favorite Parisian treat since the 18th century, petits fours are as decorative as they are delicious. The choice of professional pastry chefs, these classic French pans turn out perfectly baked little cakes that are ready for a glaze, an icing or a dusting of sugar.

There are 100 calories in a 1 piece serving of petit fours (iced on top and all sides).